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You are here: Home / Giveaways / Fisher Fresh Twists on Summer Recipes and a Giveaway!

Fisher Fresh Twists on Summer Recipes and a Giveaway!

August 25, 2013 by Lisa 190 Comments

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Disclosure: I received the Fisher Prize pack below.  The opinions in this post are 100% my own.
 

 

www.fishernuts.com 2013-8-16 9 21 9 www.fishernuts.com 2013-8-16 9 22 5www.fishernuts.com 2013-8-16 9 22 32

 

Nothing says summer like nuts, berries, and fresh produce.  Fisher has many simple and delicious ways to freshen up summer recipes to take your cuisine to a new level!

 

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When Fisher sent me 3 packages of cooking nuts, I checked out the recipes on their website and knew exactly what I would make first.  Check out this Lemon Blueberry Bread!  It calls for sliced almonds, but the walnuts or pecans would be equally delicious!

 

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This is honestly the best blueberry bread I ever made!

 

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It is super moist with just the right amount of lemon flavor!

 

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You’ve got to try it!

 

Get this Lemon Blueberry Bread and more summer time recipes at the Fisher Website!

 

fisherPicMonkey Collage

 

**Fisher Giveaway!**

 

Enter to win the Fisher Prize Pack on the rafflecopter widget below!

 

(Open to the U.S. only.)

 

www.fishernuts.com 2013-8-16 9 21 9 www.fishernuts.com 2013-8-16 9 22 5www.fishernuts.com 2013-8-16 9 22 32

 

The Fisher Prize Pack includes:

 

$75 Visa Gift Card

Fisher Chef’s Naturals Sliced Almonds

Fisher Chef’s Naturals Walnut Halves & Pieces

Fisher Pecan Halves

a Rafflecopter giveaway

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Comments

  1. 1

    Karen Glatt says

    August 25, 2013 at 11:34 am

    I use Walnuts the most in my recipes! I love Walnuts in my Carrot Cake!

    Reply
  2. 2

    Sharilyn Howie says

    August 25, 2013 at 11:36 am

    The blueberry bread looks wonderful. Thanks for the chance to win and all the wonderful recipes.

    Reply
  3. 3

    Melissa Witte says

    August 25, 2013 at 11:36 am

    Oh my gosh that would be a tie between sliced almonds and walnuts because I put one or the other in my oatmeal every day.

    Reply
  4. 4

    Natasha says

    August 25, 2013 at 11:38 am

    I love using them in zucchini bread!

    Reply
  5. 5

    Heather Hayes Panjon says

    August 25, 2013 at 11:42 am

    I Use Pecans The Most In My Recipes.

    Reply
  6. 6

    Heather Hayes Panjon says

    August 25, 2013 at 11:43 am

    Following On Pinterest: http://pinterest.com/reinaheather/

    Reply
  7. 7

    Marla says

    August 25, 2013 at 11:46 am

    I use a lot of almonds, in salads, on fish, on veggies, just a sprinkle brings everything up a notch.

    Reply
  8. 8

    BusyWorkingMama says

    August 25, 2013 at 11:50 am

    I love chopped pecans on a salad. Sliced almonds are great in chicken salad, too.

    Reply
  9. 9

    Lisa Brown says

    August 25, 2013 at 12:18 pm

    Most of the time, walnuts.

    Reply
  10. 10

    Lisa Brown says

    August 25, 2013 at 12:20 pm

    Email subscriber with: jslbrown_03 at yahoo dot com
    Follow on Pinterst as http://pinterest.com/lisalu24/
    Follow on Google+ as Lisa Brown - https://plus.google.com/u/0/117322433833774024546/posts

    Reply
  11. 11

    Jane says

    August 25, 2013 at 12:53 pm

    I use walnuts the most.

    Reply
  12. 12

    Terri C says

    August 25, 2013 at 1:58 pm

    I use them all, but probably use walnuts the most.

    Reply
  13. 13

    Kelly D says

    August 25, 2013 at 2:35 pm

    I use walnuts in my baking the most.

    Reply
  14. 14

    Cindy says

    August 25, 2013 at 4:01 pm

    Walnuts.

    Reply
  15. 15

    Gretchen says

    August 25, 2013 at 5:25 pm

    Love their almonds, pecans and walnuts. I use them in baking and in my homemade granola.

    Reply
  16. 16

    Nataly Carbonell says

    August 25, 2013 at 5:32 pm

    I use almonds mostly 🙂

    Reply
  17. 17

    Meghan says

    August 25, 2013 at 6:01 pm

    Pecans! I use them in a lot of baking actually.

    Reply
  18. 18

    Jeannette T. says

    August 25, 2013 at 6:24 pm

    It’s a tie…. Almonds and walnuts

    Reply
  19. 19

    Carmen says

    August 25, 2013 at 6:39 pm

    I use pecans the most, but I love baking with all three nuts

    Reply
  20. 20

    Stacey says

    August 25, 2013 at 6:45 pm

    I use pecans the most

    Reply
  21. 21

    Lily Sheng says

    August 25, 2013 at 7:36 pm

    Almonds, we buy them in bulk from Costco

    Reply
  22. 22

    jengd says

    August 25, 2013 at 7:56 pm

    Pecans tend to be my most used nut though I think almonds are my fav.

    Reply
  23. 23

    Nicole aka A Kansas Farm Mom says

    August 25, 2013 at 9:26 pm

    Almonds are a family favorite right behind the pecans and walnuts that grandpa raises for us.

    Reply
  24. 24

    alicia k (Petite Pilates Pixie) says

    August 25, 2013 at 9:42 pm

    almonds mostly here

    Reply
  25. 25

    Susan H. says

    August 25, 2013 at 9:53 pm

    I use pecans the most. Thanks for chance to win.

    Reply
  26. 26

    Jennifer C says

    August 25, 2013 at 10:16 pm

    I use pecans the most.

    Reply
  27. 27

    Barbara Montag says

    August 25, 2013 at 10:21 pm

    Walnuts - love adding them to our salads.
    Thank you.

    Reply
  28. 28

    Barbara Montag says

    August 25, 2013 at 10:24 pm

    Shared on FB https://www.facebook.com/barbara.montag.7/posts/10201387217818676

    Reply
    • 28.1

      Barbara Montag says

      August 25, 2013 at 10:26 pm

      Google+ Barbara Montag
      Pinerest http://pinterest.com/jalapenomama/

      Reply
  29. 29

    Claudia says

    August 25, 2013 at 10:27 pm

    I use pecans the most , Thank you for the chance to win!

    Reply
  30. 30

    Claudia says

    August 25, 2013 at 10:30 pm

    email subscriber with email nclaudia25 at yahoo dot com
    I follow on pinterest
    http://pinterest.com/clau4u12/

    I follow on google + Claudia N

    Reply
  31. 31

    Terri B says

    August 25, 2013 at 10:35 pm

    I use almonds the most. They are my favorite!

    Reply
  32. 32

    Ellen B says

    August 25, 2013 at 10:39 pm

    walnuts

    Reply
  33. 33

    Amanda Sakovitz says

    August 25, 2013 at 11:10 pm

    I use Walnuts most of the time

    Reply
  34. 34

    Thomas Murphy says

    August 25, 2013 at 11:17 pm

    I use walnuts the most.

    Reply
  35. 35

    Laura Jacobson says

    August 25, 2013 at 11:18 pm

    Oh I think I would say I use walnuts the most!

    Reply
  36. 36

    Elena says

    August 25, 2013 at 11:24 pm

    I mostly use walnuts

    Reply
  37. 37

    Elena says

    August 25, 2013 at 11:26 pm

    Follow you on Pinterest

    pinterest.com/elena8

    Shared on FB: https://www.facebook.com/elena.istomina.12/posts/499153873509065

    Reply
  38. 38

    Jessie C. says

    August 25, 2013 at 11:58 pm

    I use pecans in baking the most

    Reply
  39. 39

    Cheryl F. says

    August 26, 2013 at 12:58 am

    I use pecans the most.

    Reply
  40. 40

    molli vandehey says

    August 26, 2013 at 3:25 am

    pecans. hubby is allergic to walnuts.

    Reply
  41. 41

    John Hutchens says

    August 26, 2013 at 3:27 am

    I use pecans most

    Reply
  42. 42

    Amy Spears says

    August 26, 2013 at 3:42 am

    I tend to use almonds the most when cooking. And snacking!

    Reply
  43. 43

    Amy Spears says

    August 26, 2013 at 3:54 am

    I use almonds the most in my recipes.

    Reply
  44. 44

    Cindy B. says

    August 26, 2013 at 4:25 am

    Pecans!

    Reply
  45. 45

    Charlotte Moore says

    August 26, 2013 at 6:11 am

    I love sliced toasted almonds with chicken salad. YUM!!! The blueberry bread looks so delicious.

    Reply
  46. 46

    debbie says

    August 26, 2013 at 6:51 am

    I use walnuts the most.

    Reply
  47. 47

    Jackie says

    August 26, 2013 at 7:03 am

    I use walnuts most often in baking.
    Thank you!

    Reply
  48. 48

    Cheryl says

    August 26, 2013 at 7:13 am

    I would have to say Walnuts with Pecans a close second.

    Reply
  49. 49

    vickie says

    August 26, 2013 at 7:49 am

    I mostly use Walnuts in my baking

    Reply
  50. 50

    Jessica w says

    August 26, 2013 at 7:54 am

    Almonds for sure

    Reply
  51. 51

    Amy Honious says

    August 26, 2013 at 8:14 am

    i would have to say that i use pecans the most. we love all three of these nuts, though! pecans have such a nice and meaty flavor and a super duper crunch when toasted-thanks for such a grand and bountiful prize!

    Reply
  52. 52

    Cynthia r says

    August 26, 2013 at 8:16 am

    Pecans. They are my favorite!

    Reply
  53. 53

    Melanie Favors says

    August 26, 2013 at 8:22 am

    I use pecans for a lot, and a lot of almonds for salads

    Reply
  54. 54

    Dorothy Teel says

    August 26, 2013 at 9:00 am

    I am from the south we use a lot of Pecans in our recipes and they are good…

    Reply
  55. 55

    MelodyJ says

    August 26, 2013 at 9:14 am

    I you pecans most in my recipes.

    Reply
  56. 56

    Sharon O. says

    August 26, 2013 at 9:19 am

    I probably use pecans most in my baking/cooking, but almonds are my favorite nut to just eat out of the bag. Thanks!

    Reply
  57. 57

    Nicole says

    August 26, 2013 at 9:55 am

    Probably pecans.

    Reply
  58. 58

    Liza @ Views From the 'Ville says

    August 26, 2013 at 10:02 am

    A tie between walnuts and pecans - walnuts for muffins and cookies and pecans for pies and other pastries.

    Reply
  59. 59

    Erin @ Making Memories says

    August 26, 2013 at 10:39 am

    pecans are my favorite! Great giveaway.

    Reply
  60. 60

    Shelley C says

    August 26, 2013 at 10:53 am

    I probably use walnuts the most.

    Reply
  61. 61

    Connie Pruitt says

    August 26, 2013 at 10:53 am

    I use pecans most of the time.

    Reply
  62. 62

    Connie Pruitt says

    August 26, 2013 at 10:56 am

    I can’t ever get this to work to add my entry.

    Reply
  63. 63

    steve weber says

    August 26, 2013 at 10:59 am

    I use pecans in most recipes.

    Reply
  64. 64

    Eva says

    August 26, 2013 at 12:02 pm

    I use almonds the most.

    Reply
  65. 65

    Andrea W. says

    August 26, 2013 at 12:05 pm

    Walnuts. I use them a lot in my cookies and banana bread.

    Reply
  66. 66

    Bridget Heiple Reich says

    August 26, 2013 at 12:09 pm

    I love pecans!

    Reply
  67. 67

    Joan Kubes says

    August 26, 2013 at 12:58 pm

    I use walnuts the most. I use them in chicken salad sandwiches and cookies.

    Reply
  68. 68

    Brenda Marion says

    August 26, 2013 at 1:14 pm

    I use walnuts and almonds about the same; I love pine nuts but save them for special occasions since they are so expensive!

    Reply
  69. 69

    Jennifer Speed says

    August 26, 2013 at 1:43 pm

    I mostly use almonds

    Reply
  70. 70

    Stephanie says

    August 26, 2013 at 1:51 pm

    When I lived in Oregon, I used walnuts all the time. Now that I live in Oklahoma, it’s all about the pecans.

    Reply
  71. 71

    Marisa Hagler says

    August 26, 2013 at 1:57 pm

    I use nuts all the time! Would love to win this!

    Reply
  72. 72

    Amanda says

    August 26, 2013 at 2:11 pm

    Pecans!

    Reply
  73. 73

    nancy bowers says

    August 26, 2013 at 2:45 pm

    Pecan lover here.

    Reply
  74. 74

    Jennifer D. says

    August 26, 2013 at 3:11 pm

    Definitely almonds. I do not enjoy walnuts or pecans.

    Reply
  75. 75

    Candice says

    August 26, 2013 at 3:43 pm

    We probably use pecans most.

    Reply
  76. 76

    Jessica To says

    August 26, 2013 at 5:04 pm

    I use walnuts in recipes the most.

    Reply
  77. 77

    apple blossom says

    August 26, 2013 at 5:48 pm

    mostly walnuts

    Reply
  78. 78

    Julie Lynn Bickham says

    August 26, 2013 at 5:52 pm

    I use mostly almonds and walnuts

    Reply
  79. 79

    David Haug says

    August 26, 2013 at 6:05 pm

    Almonds in all my cookie recipes/

    Reply
  80. 80

    Debra Pauley says

    August 26, 2013 at 6:05 pm

    I use Walnuts the most in my recipes!

    Reply
  81. 81

    dv8 says

    August 26, 2013 at 7:00 pm

    I use almonds the most.

    Reply
  82. 82

    Andrea D. says

    August 26, 2013 at 7:54 pm

    I use pecans a lot.

    Reply
  83. 83

    Maria says

    August 26, 2013 at 8:35 pm

    Pecans are one of my favorites, but I enjoy all three.

    Reply
  84. 84

    Dawn Ganey says

    August 26, 2013 at 9:13 pm

    I use pecans mostly.

    Reply
  85. 85

    Emilie Roush says

    August 26, 2013 at 9:24 pm

    Almonds but I used walnuts yesterday.

    Reply
  86. 86

    Cheryl Chervitz says

    August 26, 2013 at 9:54 pm

    I use walnuts the most. I like them better.

    Reply
  87. 87

    Natalie J Vandenberghe says

    August 26, 2013 at 10:14 pm

    I use pecans and walnuts the most in recipes; however, I love adding toasted almonds to my salads. I just love nuts! Thanks for the giveaway.

    Reply
  88. 88

    Amanda says

    August 26, 2013 at 11:01 pm

    I’m a pecan girl, myself!

    Reply
  89. 89

    Colleen Boudreau says

    August 26, 2013 at 11:37 pm

    Pecans.

    Reply
  90. 90

    mrsshukra says

    August 26, 2013 at 11:52 pm

    I use walnuts the most but have been using pecans more, too!

    Reply
  91. 91

    Kayla says

    August 27, 2013 at 2:40 am

    Walnuts definitely

    Reply
  92. 92

    Ashley Addison says

    August 27, 2013 at 2:53 am

    Pecans

    Reply
  93. 93

    Dee Dee says

    August 27, 2013 at 7:37 am

    I’m making that bread!

    Reply
  94. 94

    Jenna D says

    August 27, 2013 at 8:27 am

    I mostly use almonds in my recipes.

    Reply
  95. 95

    Brandy W says

    August 27, 2013 at 9:28 am

    I love to just snack on the almonds!

    Reply
  96. 96

    tam childers says

    August 27, 2013 at 9:38 am

    probably pecans and the almonds

    Reply
  97. 97

    Ann B. says

    August 27, 2013 at 9:52 am

    Walnuts are my fav. and I use them the most in salads.

    Reply
  98. 98

    shelly says

    August 27, 2013 at 10:29 am

    I use almonds

    Reply
  99. 99

    Kristi - CbK says

    August 27, 2013 at 10:32 am

    Wait…the nuts go in the recipes?? oops…we tend to eat them to fast to cook with 🙂

    Reply
  100. 100

    Liz says

    August 27, 2013 at 12:19 pm

    Almonds!

    Reply
  101. 101

    Sarah Coulsey says

    August 27, 2013 at 1:18 pm

    Walnuts are the nuts we use the most!! So yummy!!!

    Reply
  102. 102

    Jenn says

    August 27, 2013 at 1:36 pm

    I use pecans the most.

    Reply
  103. 103

    Lisa says

    August 27, 2013 at 2:56 pm

    Pecans, definately pecans!

    Reply
  104. 104

    Cynthia R says

    August 27, 2013 at 3:47 pm

    i use pecans for pecan pie, brownies, and sweet potato casserole thanks!

    Reply
  105. 105

    brynne says

    August 27, 2013 at 5:12 pm

    I use almonds all the time!

    Reply
  106. 106

    brynne says

    August 27, 2013 at 5:13 pm

    I use almonds all the time! Slivered are the best!

    Reply
  107. 107

    Jen says

    August 27, 2013 at 7:20 pm

    Pecans - they’re my absolute favorite!

    Reply
  108. 108

    Melissa M says

    August 27, 2013 at 10:00 pm

    I love almonds!

    Reply
  109. 109

    The Better Baker says

    August 27, 2013 at 10:58 pm

    Most often I use pecans, but second most would be almonds. Love them both! Great giveaway Jane.

    Reply
  110. 110

    Cristi says

    August 28, 2013 at 12:37 am

    I use pecans most.

    Reply
  111. 111

    Donna Pyszk says

    August 28, 2013 at 8:27 am

    I use Pecans the most

    Reply
  112. 112

    rebecca shockley says

    August 28, 2013 at 10:26 am

    I probably use Walnut’s more than anything

    Reply
  113. 113

    rebecca shockley says

    August 28, 2013 at 10:28 am

    FB share - https://www.facebook.com/rebecca.shockley.334/posts/4581908566311

    Reply
  114. 114

    rebecca shockley says

    August 28, 2013 at 10:44 am

    Pin follower and G+
    as Rebecca shockley

    Reply
  115. 115

    Carol says

    August 28, 2013 at 1:19 pm

    I use pecans the most.

    Reply
  116. 116

    Rosie says

    August 28, 2013 at 2:33 pm

    Almonds - because I make health bars with almond butter. I also many other nuts and seeds, chopped in the bars, along with other healthy ingredients (like dates, raisins, honey)

    Reply
  117. 117

    Elizabeth says

    August 28, 2013 at 3:21 pm

    My favorite is walnuts. I use them a lot especially in my carrot cake and banana bread.

    Reply
  118. 118

    Heather P says

    August 28, 2013 at 4:54 pm

    Walnuts are the best! Love the texture in breads!

    Reply
  119. 119

    Donna L says

    August 28, 2013 at 5:50 pm

    Chopped almonds in brownies.

    Reply
  120. 120

    Sheila K. says

    August 28, 2013 at 5:57 pm

    I use almonds the most!

    Reply
  121. 121

    kolpin says

    August 28, 2013 at 6:32 pm

    i use almonds the most, because they’re so readily available

    rafflecopter: daniel

    Reply
  122. 122

    Nadene Adams says

    August 28, 2013 at 7:35 pm

    I use almonds the most.

    Reply
  123. 123

    Stephanie Hirsch says

    August 28, 2013 at 9:03 pm

    I’m pretty sure I use pecans most in my recipes and meals. I like pecans in oatmeal, and in fruit bars and the like.

    Reply
  124. 124

    amber says

    August 28, 2013 at 9:56 pm

    i use pecans the most

    Reply
  125. 125

    JR Frugalmom says

    August 28, 2013 at 11:02 pm

    I use almonds the most in my cooking and baking

    Reply
  126. 126

    Sandy VanHoey says

    August 29, 2013 at 6:32 am

    We use walnuts most

    Reply
  127. 127

    juli guthrie says

    August 29, 2013 at 7:04 am

    Pecans. Especially with apples or sweet potatoes.

    Reply
  128. 128

    Amanda J says

    August 29, 2013 at 8:21 am

    I use Walnuts the most

    Reply
  129. 129

    Vunda V says

    August 29, 2013 at 9:17 am

    I love using pecans

    Reply
  130. 130

    Ashley B. says

    August 29, 2013 at 2:34 pm

    I use walnuts the most in my cooking and baking!

    Reply
  131. 131

    Kristen says

    August 29, 2013 at 3:14 pm

    I use walnuts most.

    Reply
  132. 132

    Julia Magnusson (@notlikeacat) says

    August 29, 2013 at 3:25 pm

    Walnuts, though sadly one son dislikes them.

    Reply
  133. 133

    Jessica M says

    August 29, 2013 at 5:42 pm

    Almonds all the way! 🙂

    Reply
  134. 134

    Wild Orchid says

    August 29, 2013 at 6:58 pm

    I use walnuts all of the time when I make brownies! Entered the rafflecopter as “Wild orchid”

    Thanks for the chance to win!
    wildorchid985 at gmail dot com

    Reply
  135. 135

    D Schmidt says

    August 29, 2013 at 7:56 pm

    I love to add almonds to my recipes.

    Reply
  136. 136

    Vera K says

    August 29, 2013 at 8:12 pm

    I use pecans the most. I made granola with them today.

    Reply
  137. 137

    Rachel Anderson says

    August 29, 2013 at 8:27 pm

    Walnuts, mostly in brownies 😉

    Reply
  138. 138

    Kari says

    August 29, 2013 at 8:46 pm

    I use walnuts quite often.

    Reply
  139. 139

    Lewis says

    August 29, 2013 at 8:51 pm

    I usually use walnuts the most followed by almonds.

    Reply
  140. 140

    Tabathia B says

    August 29, 2013 at 9:37 pm

    I would say pecans

    Reply
  141. 141

    dave says

    August 29, 2013 at 10:51 pm

    walnuts

    Reply
  142. 142

    Luna S says

    August 30, 2013 at 12:23 am

    Almonds!

    Reply
  143. 143

    Kari says

    August 30, 2013 at 8:35 am

    I use both walnuts and pecans.

    Reply
  144. 144

    Mary Happymommy says

    August 30, 2013 at 1:06 pm

    We use almonds the most.

    Reply
  145. 145

    Deb K says

    August 30, 2013 at 3:49 pm

    I use walnuts the most.

    Reply
  146. 146

    Stacy F. says

    August 30, 2013 at 8:42 pm

    Pecans!

    Reply
  147. 147

    Ronalee says

    August 30, 2013 at 10:46 pm

    I use pecans most.

    Reply
  148. 148

    Crystal says

    August 30, 2013 at 10:58 pm

    Probably almonds!

    Reply
  149. 149

    ET Pruitt says

    August 31, 2013 at 3:11 am

    I use pecans the most

    Reply
  150. 150

    beth says

    August 31, 2013 at 8:58 am

    almonds

    Reply
  151. 151

    Doug says

    August 31, 2013 at 10:34 am

    I use walnuts mostly.

    Reply
  152. 152

    Erica Barnes says

    August 31, 2013 at 11:59 am

    Almonds.

    Reply
  153. 153

    Tammy Woodall says

    August 31, 2013 at 12:50 pm

    I use walnuts the most.

    Reply
  154. 154

    Lorena Keech says

    August 31, 2013 at 1:16 pm

    I love pecans so I use them whenever I can.

    Reply
  155. 155

    hayley s says

    August 31, 2013 at 2:36 pm

    I use walnuts the most in my cooking! But I love using them all!

    Reply
  156. 156

    colleen t says

    August 31, 2013 at 7:30 pm

    I use walnuts the most

    Reply
  157. 157

    Betty says

    August 31, 2013 at 7:57 pm

    I use walnuts most often

    Reply
  158. 158

    Beth L says

    August 31, 2013 at 8:23 pm

    I use almonds!

    Reply
  159. 159

    AndreaH says

    August 31, 2013 at 8:44 pm

    I use pecans the most in my recipes. Walnuts would be second. Almonds I mainly just eat like they are.

    Reply
  160. 160

    sherry butcher says

    August 31, 2013 at 9:24 pm

    pecans BUT I live in NM and they grow here.

    Reply
  161. 161

    Cathy French says

    August 31, 2013 at 10:49 pm

    use walnuts the most

    Reply
  162. 162

    DanielM says

    August 31, 2013 at 11:32 pm

    usually walnuts

    Reply
  163. 163

    angel d says

    September 1, 2013 at 2:01 am

    almonds

    Reply
  164. 164

    Janet W. says

    September 1, 2013 at 6:16 am

    I use pecans the most in my recipes!

    Reply
  165. 165

    Michelle Washburn says

    September 1, 2013 at 8:08 am

    I use walnuts most of the time

    Reply
  166. 166

    Erica says

    September 1, 2013 at 8:18 am

    We use Fisher nuts all the time.

    Reply
  167. 167

    Erica says

    September 1, 2013 at 8:19 am

    Pecans and walnuts for baking (mostly) and almonds in oatmeal.

    Reply
  168. 168

    Teri Davy says

    September 1, 2013 at 8:31 am

    I might just eat them as is. I love the protein of nuts!

    Reply
  169. 169

    Robin says

    September 1, 2013 at 8:34 am

    I love to use pecans…

    Reply
  170. 170

    Rena says

    September 1, 2013 at 8:41 am

    Pecans

    Reply
  171. 171

    Rose Garten says

    September 1, 2013 at 8:56 am

    Almonds and I have wild blueberries in my freezer that would be great for that bread!

    Reply
  172. 172

    JoeyfromSC says

    September 1, 2013 at 9:21 am

    Being from THe south, I tend to use more pecans lol

    That blueberry bread looks amazing!! Thanks for the chance to win!!

    Reply
  173. 173

    Wendy Clark says

    September 1, 2013 at 10:02 am

    Pecans!!!!

    Reply
  174. 174

    Aimee W says

    September 1, 2013 at 10:36 am

    I use pecans the most. Love them!

    Reply
  175. 175

    Kim Henrichs says

    September 1, 2013 at 10:43 am

    I use mostly pecans in crumbles, cookies, with meats too.

    Reply
  176. 176

    Katharine Ponczoch says

    September 1, 2013 at 12:15 pm

    almonds

    Reply
  177. 177

    Briana says

    September 1, 2013 at 2:28 pm

    I use chopped pecans on my Cookie Pizza. Yum!!

    Reply
  178. 178

    Yesenia says

    September 1, 2013 at 2:39 pm

    I mostly use Almonds and sometimes walnuts.

    Reply
  179. 179

    Heather says

    September 1, 2013 at 2:40 pm

    I use pecans the most.

    Reply
  180. 180

    Amy L says

    September 1, 2013 at 4:38 pm

    I use walnuts the most in my baking.

    Reply
  181. 181

    Rachel says

    September 1, 2013 at 6:52 pm

    I have to make that lemon blueberry bread! I use pecans the most in my meal prep

    Reply
  182. 182

    Beth says

    September 1, 2013 at 8:24 pm

    I just love nuts! I probably use pecans the most!

    Reply
  183. 183

    Dawn Sweeps says

    September 1, 2013 at 10:21 pm

    I use pecans the most. They are yummy!

    Reply
  184. 184

    Linda Meyers-Gabbard says

    September 1, 2013 at 10:35 pm

    I use walnuts the most

    Ladyblueeyez1960 (at)(aol)(dot)(com)

    Reply
  185. 185

    Tina Peterson says

    September 15, 2013 at 5:32 pm

    I take this giveaway is over? There isn’t a rafflecopter to enter on and no date showing an ending date…

    Reply
  186. 185.1

    Mary A says

    August 26, 2013 at 4:01 pm

    These days I mostly use almonds but I love all nuts

    Reply

Trackbacks

  1. Melt in Your Mouth Monday (Recipe Blog Hop #131) | Make Ahead Meals For Busy Moms says:
    August 25, 2013 at 8:59 pm

    […] Fisher Prize Pack […]

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  2. Melt in Your Mouth Monday (Recipe Blog Hop #132) | Make Ahead Meals For Busy Moms says:
    September 1, 2013 at 7:48 pm

    […]   $75 Visa Card plus a bag of Fisher Pecans, Almonds, and Walnuts(ends Monday, Sept. 2nd at 4 p.m.)   Wusthof 3.5-inch Serrated Paring Knife(ends Wednesday, […]

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  3. » Giveaways-August 28,2013 says:
    September 25, 2013 at 8:07 am

    […]  Make Ahead Meals for Busy Moms – Fisher prize pack: $75 Visa Gift Card, Fisher Chef’s Naturals Sliced Almonds, Fisher Chef’s Naturals Walnut Halves & Pieces, and Fisher Pecan Halves.  Ends September 2. […]

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